Baaga
Baaga bɩ canis lupus familiaris ya rũng n wẽnd katre.A leb boond tɩ zak-baaga,a yi rũng n wẽnd katré,la rẽenem katre la zak-baag m be ne neb masa wã.Baas n dag ya rũmsi sana tãoos-ramba n sɩng gulg yum 15,000 sẽn loog.Baas sẽn be ne neb vɩɩm suk basa me tib wʋsg be ne neba.[1]
Subclass of | domesticated mammal, pet |
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Taxon name | Canis lupus familiaris |
Taxon common name | Dog |
This taxon is source of | dog milk, dog meat, dog fur, chiengora |
Studied in | cynology |
Hashtag | dog, dogs, dogsofinstagram, doglover, 犬 |
Has characteristic | activity policy on dogs, starch digestion ability |
Main food source | protein |
Patron saint | Roch, Hubertus, Vitus |
Used by | hunter-gatherer |
Uses | dog bed |
Produced sound | bark |
Female form of label | কুকুরি, कुतिया, psica |
Sequenced genome URL | https://www.dnazoo.org/assemblies/Canis_lupus_familiaris, http://www.ensembl.org/Canis_lupus_familiaris |
Unicode character | 🐕, 🐶 |
Category for the view of the item | Category:Views of dogs |
Earliest date | 34. millennium BCE |
Singre
tekreB ra yãa zĩ-kʋdgã sẽn yaa zĩ-kʋdã, sẽn yaa zĩiga sẽn yaa zĩi-kʋdga, sẽn yaa bãaga, la a sẽn yaa zĩig sẽn yaa zĩid sẽn yaa zĩida. A ra yãa zĩiga sẽn pa be zĩig ning ye. A ra wilgame tɩ zĩiga pa beẽ wã ye. A wilgame tɩ zĩ-kʋdgã pa beẽ ye. A yɩɩg n zĩnd yʋʋm 14,223 sẽn looge. A paama rao ne pag sẽn beẽ wã, tɩ b fãa tãagã b ning-a-la bãaga. A dogã kiime ne zĩ-kʋdb sẽn yaa kãsenga. A dog-kʋdgrã ra yaa yʋʋm 30,000 sẽn looge.[2]
D sẽn yãgd ADN wã wilgdame tɩ pĩnd wẽndẽ la rũndã-rũndã kom-biis fãa yaa nin-kʋds sẽn tar b toorẽ yagensã la b yii nin-kʋd sẽn da be wakat kãngã wã pʋgẽ. [2] [3] A wʋsg yaa nin-buud sẽn tar b yageng sẽn be Kesslerloch [de] sẽn be Thayngen sẽn be Schaffhausen kantõ wã, Swisri, sẽn dat n yɩɩ yʋʋm 14,500 sẽn looge.
Sebtiisi
tekre- ↑ https://www.canids.org/CBC/Old_World_Canis_Taxonomy_Workshop.pdf
- ↑ Thalmann, Olaf; Perri, Angela R. (2018). "Paleogenomic Inferences of Dog Domestication". In Lindqvist, C.; Rajora, O. (eds.). Paleogenomics. Population Genomics. Springer, Cham. pp. 273–306. doi:10.1007/13836_2018_27. ISBN 978-3-030-04752-8.